Mast Brothers | Telegraph Magazine

Brooklyn’s favorite chocolate makers, the Mast Brothers, have opened a shop in London. So, I recently spent the day in the brothers’ Williamsburg store for the Telegraph, shooting portraits, interior details, and food, while Rick cracked jokes and Michael got my assistant and I hopped up on chocolate. Pretty great day. The cube-shaped chocolates I mention (pictured below) are relatively new to their shop and come in flavors like Toasted Milk, Maple Cream, and Olive Oil. Yeah, they’re special.




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